BBQ Chicken
BBQ sauce, grilled chicken and 100% Grande cheese
What people are saying..
5/5Liz Conner-Mazzullo"The best of NY in the south....actually went home a few months ago, home as in NY, had pizza and I have to say, papa gios was 10 times better!! The tiramisu, amazing! Next up? CANOLLI!!!"5/5Heidi Sanchez"Friday Night is pizza night for me. My favorite pizza place!"5/5Sunshine Pagan"5 Stars for real. We are Nyers and this is the spot. So excited, so many places have let us down. Not Papa Gio's this is our new spot. Bravo!"5/5Stephanie Lynam"OMG !!!! THE MEATLOVERS ...FAHGETABOUTIT !!!!! The sauce ,perfection .The crust, not to thin not to thick . The cheese and meat , very generous , Love ,love love"5/5Kim Oakley Case"Wow! I had the Italian sausage and pepperoni pizza...sooo good! Beautiful interior. And the cannoli...mmmmmm."5/5Jocelin Mazzullo"Had a slice of the tomato pie. Everyone come check it out it's amazing."5/5Christine Marie"I tried the sicilian sliced pizza and it was the ..."5/5Wendy Stanislaus"Fantastic! Got to try this place for the first time tonight. We ordered at 9:15 pm (45 mins before close) and the food was delicious and fresh! Absolutely loved the chicken parm pizza and the knots (although a little too much garlic for me but didn't stop me from enjoying them!)"5/5Julie Caciopoli Gamble"I was visiting my daughter over the weekend, who recently moved to SC. Being from Connecticut I was a bit skeptical about an Italian restaurant in the land of BBQ but I was very pleasantly surprised. There was a bit of a wait being a Saturday night but not too long. The garlic knots were to die for and the food was delicious. The service was outstanding. I will be back next time I come down for a visit."5/5Michael Visser"Just ordered food from Papa Gio's for the first time today and everything turned out absolutely fantastic. The delivery time was sorta long due to how busy they were but the quality of the food was worth the wait. Would order again and would also recommend to all my family and friends."Show More