5/5
Chantal Blodgett Wilson
“So excited!! Delicious doesn’t even describe the food. I am a New Yorker and was basically raised as the adopted daughter to my best friends 100% Italian family, so I consider myself a reliable judge of good Italian food. In a state where there are only a handful of decent restaurants (strictly my opinion), I cannot tell you how excited I am to have this restaurant in the town I live in! Friday was super busy and obviously there are still some bumps to work out, but that is to be expected…. Especially with it being their first Friday open. But it was absolutely worth the long wait. Just don’t forget your faithful customers when the word gets out and the masses line up around the block.”